Bereidingswijze
In a sauce pan, melt the chocolate chips over a low heat. Add small squares of Verkade bar to,to sweeten (to taste) and milk (or cream)in small amounts to keep consistency moist.
Stir constantly to prevent chocolate sticking to the bottom of the pan.
Transfer melted choclate to fondue pot and reduce heat so that chocolate stays liquid, but not bubbling.
Stir constantly to prevent chocolate sticking to the bottom of the pan.
Transfer melted choclate to fondue pot and reduce heat so that chocolate stays liquid, but not bubbling.
Ingrediënten
* 1 16 oz. pkg Nestle's Semi-sweet Choclate Chips
* 1 Large Verkade chocolate bar
* Milk, heavy cream, OR flavored creamer
* Liquor (optional) such as Amaretto
* 1 dozen plain cake donuts or pound cake cubed
* Fruits, such as marascino cherries, strawberries, bananas
* 1 Large Verkade chocolate bar
* Milk, heavy cream, OR flavored creamer
* Liquor (optional) such as Amaretto
* 1 dozen plain cake donuts or pound cake cubed
* Fruits, such as marascino cherries, strawberries, bananas
Leuke tips
Cube dipping foods and arrange on trays around the fondue pot
Bereidingstijd
10-20 min
Keuken
T
Soort gerecht / gang
Barbecue
Recept ID
119374
Homepage ID
3761
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Z
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865
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Uit
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